Welcome Aboard the “South Steyne”

click here to download the BBQ's pdf
(Page2)
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Premium BBQ #2: $54.50 Mon to Thurs* $59.50 Fri, Sat & Sun*
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Fresh bread rolls

FROM THE SIZZLING BBQ –Cooked for you by our chefs:
Roasted spicy chicken drumlets topped with honey soy and chilli glaze
Fresh lemon and parsley ocean prawns
BBQ barramundi fillets
Prime Diamantina Queensland rump steaks and caramelised onion slices
Local beef and lamb sausages with BBQ sauce,
Citrus marinated chicken

Function Rooms
The Ship has four
banquet rooms
available for private functions suitable for groups large or small.
Additional venue hire charges may apply.

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FRESH SALADS –Choose 4 (four) salads prior to the event :
Mixed green salad with a Dijon mustard and sherry vinegar dressing
Fresh minted potato salad
Sliced fresh tomato basil and red onion salad
Rocket lettuce and parmesan salad
Char grilled vegetable cous cous salad
Chef's traditional Caesar salad
Italian pasta salad
Crunchy fried noodle coleslaw salad
Grilled bacon, egg and potato salad
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Vegetarian Option –(please advise prior to the event if you have vegetarians you would like catered for):
We have Individual roasted fresh vegetable stacks or field mushroom pasta served to your table
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DESSERT
Two choices... and served alternatively to your guests:
Lemon lime citrus tart with a fresh cream anglaise and
Our Chef's dessert of the day

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For Christmas Parties –
we will add Christmas puddings with brandy cream sauce as an option
Fresh Brewed Coffee and Tea Buffet: $3.50 per guest
Children’s menu available (3 – 15 years - $24.50)

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* Food & Beverage package prices are PLUS GST
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Minimum numbers for a Buffet party are 25 guests.
* On Public Holidays add $4.50 per guest surcharge
The South Steyne remains at the Harbourside Jetty and doesnot cruise throughout the function



Darling Harbour’s Floating Restaurant & Function Centre
South Steyne - Darling Harbour:

Phone: 9211 5999
Email: southsteyne@bigpond.com